Crock Pot Pork Chop Experiment

This morning I concocted a new recipe, it is as follows:

Crockpot Pork Chops

2 lbs pork chops (about 4)

2 small onions roughly chopped large

1 apple cored and roughly chopped large

4 cloves of garlic

1 bottle Black Butte Porter

1 c BBQ sauce

¼ c Red Wine Vinegar

Salt

Pepper

Ground Cinnamon

Season pork chops with salt, pepper, and cinnamon. Add all other ingredients to crock pot stir. Add seasoned pork chops. Stir to coat with liquid. Set to Low for 8 hours. Serve with Sauerkraut and apple sauce and fried potatoes.

More to come...we will see how it turns out!